A great entry point into hospitality. As a Kitchen Hand you keep the kitchen running — clean, stocked and ready — so the team can deliver great food.

What you'll do

• Wash dishes, glassware and kitchen equipment; keep wash and prep areas spotless
• Assist chefs with basic food prep (washing, peeling, portioning)
• Take in deliveries, rotate stock and keep cool rooms and stores tidy
• Follow cleaning schedules and food-safety and hygiene standards

About you

• A strong work ethic and willingness to learn — no experience required
• Able to stay on your feet and keep pace during a busy service
• Reliable and punctual, a good team player
• Available for evenings and weekends

What we offer: flexible shifts, a supportive crew, and real opportunities to move into Cook and Chef roles.

📍 Albany & regional WA · Casual / Part-time

We're seeking reliable Cooks for our Albany venues. You'll prepare fresh, great-tasting food to recipe and keep service running smoothly during busy periods.

What you'll do

• Prepare ingredients and cook menu items to recipe and presentation standards
• Keep your station clean, organised and stocked throughout service
• Follow food-safety, hygiene and allergen procedures at all times
• Help with deliveries, stock rotation and closing-down duties

About you

• Some kitchen or cookery experience (or a genuine willingness to learn)
• A food-handling certificate is a plus (we can support you to get one)
• Dependable, fast, and happy working as part of a team
• Available for a mix of shifts including evenings and weekends

What we offer: consistent shifts, a friendly kitchen team, training, and a path to Chef roles for those who want it.

📍 Albany & regional WA · Full-time / Part-time / Casual

We're after an experienced Front of House Supervisor to lead the floor, support the team and deliver standout service every shift.

What you'll do

• Run the floor during service: assign sections, manage flow and solve problems on the fly
• Lead, coach and motivate FOH staff; help with training and onboarding
• Open and close the venue, handle cash-ups, and keep service and presentation standards high
• Resolve guest concerns professionally and liaise with kitchen and management

About you

• Proven FOH experience with some leadership or supervisory exposure
• Current RSA and food-safety awareness
• Calm, organised and confident leading a team in a busy environment
• Flexible across evenings, weekends and public holidays

What we offer: a leadership pathway, supportive management, and development toward venue-management roles.

📍 Albany & regional WA · Full-time / Part-time

Keep our venues safe, functional and looking their best as our Maintenance + Groundskeeper.

What you'll do

• Carry out general repairs and preventative maintenance across our venues
• Maintain grounds, outdoor areas and presentation
• Respond to maintenance requests and escalate larger jobs to contractors
• Follow WHS procedures and keep equipment and records in order

About you

• Hands-on maintenance, handyperson or trades experience
• A practical problem-solver who works well unsupervised
• Current driver's licence; relevant tickets or licences a plus
• Reliable and safety-focused

What we offer: varied work across multiple sites, a supportive team and steady hours.

📍 Albany & regional WA · Full-time / Part-time

Aspire Hospitality Group is seeking a Finance Manager to lead finance and reporting across our hospitality venues in Albany & regional WA.

What you'll do

• Own month-end close, management reporting, budgeting and cash-flow forecasting
• Oversee accounts payable and receivable, payroll coordination and BAS/GST compliance
• Partner with venue managers on cost control, margins and labour
• Strengthen financial controls, systems and processes across the group

About you

• CA/CPA qualified (or near completion) with solid management-accounting experience
• Hospitality, multi-site or retail finance experience highly regarded
• Strong Excel and accounting-systems skills (Xero or Odoo a plus)
• Commercially minded, accurate and a clear communicator

What we offer: a key role in a growing group, real influence, and a collaborative team.

📍 Albany, WA · Full-time

Aspire Hospitality Group is seeking an Engagement, Supply Chain & Logistics Manager to lead procurement, supplier relationships and the flow of goods across our venues.

What you'll do

• Manage purchasing, supplier relationships and contract negotiation
• Optimise inventory, ordering and logistics across multiple sites
• Drive cost savings, quality and reliability of supply
• Partner with venue and kitchen teams on stock, par levels and deliveries

About you

• Procurement, supply-chain or logistics experience (hospitality or food an advantage)
• Strong negotiation, supplier-management and analytical skills
• Comfortable with inventory and ERP systems
• Organised, commercially minded and a strong communicator

What we offer: ownership of a key function with real cost and quality impact across the group.

📍 Albany, WA · Full-time

Be the face of our venues. As Front of House, you create a warm, welcoming experience that keeps guests coming back.

What you'll do

• Greet and seat guests, take orders and deliver food and drinks promptly
• Make genuine recommendations and answer menu and allergen questions confidently
• Keep service areas clean, set and reset tables, and handle payments accurately
• Work closely with the kitchen and bar to keep service flowing

About you

• A friendly, can-do attitude and great communication
• Some hospitality or customer-service experience is a plus (not essential)
• RSA (Responsible Service of Alcohol) or willingness to obtain one
• Available for evenings, weekends and public holidays

What we offer: a fun, fast-paced team, flexible rosters, tips, and training toward supervisor roles.

📍 Albany & regional WA · Full-time / Part-time / Casual

Aspire Hospitality Group is looking for an experienced Chef to join one of our Albany venues. You'll run a section (or the pass) in a busy kitchen, cooking fresh, locally-sourced food to a consistently high standard and helping shape seasonal menus.

What you'll do

• Prepare and present dishes to spec during service, maintaining quality and speed under pressure
• Manage your section: mise en place, stock rotation, portion control and waste minimisation
• Uphold food-safety and hygiene standards (HACCP) and keep the kitchen clean and compliant
• Support and mentor junior kitchen staff and contribute ideas to specials and menu development

About you

• Proven experience as a Chef or Chef de Partie in a fast-paced kitchen
• A relevant cookery qualification (Cert III/IV) or equivalent experience
• Sound knowledge of food safety and allergen handling
• Reliable, team-oriented and calm under pressure

What we offer: a supportive team, well-equipped kitchens across Albany & regional WA, ongoing development, and genuine career progression within the group.

📍 Albany & regional WA · Full-time / Part-time

Our Housekeeping team makes sure every guest space is spotless and welcoming. If you take pride in a job done well, we'd love to hear from you.

What you'll do

• Clean and service guest rooms and public areas to a high standard
• Change linen, replenish amenities and report maintenance issues
• Manage your trolley, stock and cleaning supplies efficiently
• Follow cleaning, hygiene and WHS procedures

About you

• An eye for detail and pride in your work
• Cleaning or housekeeping experience is a plus (not essential — we'll train you)
• Reliable, efficient and able to work independently
• Available for morning shifts, weekends and public holidays

What we offer: stable shifts, a supportive team, and opportunities to grow into supervisor roles.

📍 Albany & regional WA · Part-time / Casual